How To Make Your Own Wendy’s Frosty
I have a hard time passing by a Wendy’s without stopping for a frosty. There’s just something so delicious about those cold, sweet treats! If you’re like me and love a good frosty, today is your lucky day. You can make your own copycat Wendy’s frosty, in the comfort of your own home, using only three ingredients. What could be better?
To make your own Wendy’s frosty, you will need:
1/2 gallon of chocolate milk
1 (14 oz) can of Eagle Brand milk
1 (8 oz) container of Cool Whip
All you have to do is mix these three ingredients together, then put the mixture in the freezer. It will not freeze solid, but will turn into a slushy, milkshake consistency. Top with whipped cream (because why not?) and enjoy! This recipe is definitely something to hang on to for a hot summer’s day when you don’t feel like leaving your house, but want to enjoy a cold treat.